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Pedro Luiz Scheeren, Eduardo Caierão, Márcio Só e Silva, Luiz Eichelberger, Alfredo do Nascimento Júnior, Eliana Maria Guarienti, Martha Zavariz de Miranda, Ricardo Lima de Castro, Leila Costamilan, Flávio Martins Santana, João Leodato Nunes Maciel, Maria Imaculada Pontes Moreira Lima, João Leonardo Fernandes Pires, Douglas Lau, Paulo Roberto Valle da Silva Pereira and Gilberto Rocca da Cunha

Abstract: The wheat cultivar ‘BRS 331’ was developed by Embrapa. It results from an interspecific cross between wheat and maize by double-hapolid method. ‘BRS 331’ shows solid stem in the base of the plant, short leaves and super-early cycle to maturity. It is classified as bread wheat in all of the regions that is recommended in the States of Rio Grande do Sul, Paraná and Santa Catarina, Brazil.

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