Abstract: The wheat cultivar ‘BRS 331’ was developed by Embrapa. It results from an interspecific cross between wheat and maize by double-hapolid method. ‘BRS 331’ shows solid stem in the base of the plant, short leaves and super-early cycle to maturity. It is classified as bread wheat in all of the regions that is recommended in the States of Rio Grande do Sul, Paraná and Santa Catarina, Brazil.
Get the article here. (PDF)
Tags: Alfredo do Nascimento Junior, Douglas Lau, Eduardo Caierão, Luiz Eichelberger, Marcio Só e Silva, Martha Zavariz de Miranda, Pedro Luiz Scheeren, Eliana Maria Guarienti, Flávio Martins Santana, Gilberto Rocca da Cunha, João Leodato Nunes Maciel, João Leonardo Fernandes Pires, Leila Costamilan, Maria Imaculada Pontes Moreira Lima, Paulo Roberto Valle da Silva Pereira, Ricardo Lima de Castro, Triticum aestivum, crop breedin
Add Your Comment