Abstract: One of the reasons for the low market demand of blackberries in Brazil
is the acid taste of the fresh fruit. The fruits of the newly released cultivar BRS
Cainguá taste better and have a very attractive shape.
Maria do Carmo Bassols Raseira, Rodrigo Cezar Franzon, Nelson Pires Feldberg, Luis Eduardo Correa Antunes and Ciro Scaranari
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