Tag: cooking time.

ARTICLE – Standardization of imbibition time of Common bean grains to evaluate cooking quality

26 de September de 2023 72

Standardization of imbibition time of Common bean grains to evaluate cooking quality Josana de Abreu Rodrigues, Nerinéia Dalfollo Ribeiro, Nerison...

ARTICLE – Maternal effect associated to cooking quality of common bean

25 de September de 2023 59

Maternal effect associated to cooking quality of common bean Silvia Regina Rodrigues de Paula Ribeiro, Magno Antônio Patto Ramalho, and Ângela de...

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